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VICTORIA, British Columbia, Oct. 8 (UPI) -- Canadian health officials say oysters and mussels harvested from an area of British Columbia's coast north of Vancouver contain a toxin and should not be eaten. The Canadian Food Inspection Agency says the toxins can cause paralytic shellfish poisoning www.botasugges.info, a serious condition that can result in death within 12 hours ugg zapatos, Canadian Broadcasting Corp. News reported Friday. Symptoms include tingling and numbness of the lips venta ugg, tongue ugg te koop, hands and feet ugg sale uk, along with difficulty swallowing, and severe cases can proceed to muscle and respiratory paralysis. Mussels and oysters harvested Oct. 3-4 may contain the toxin because of an algae bloom www.laarzenwinkelsonline.com, known as a red tide Ugg kopen online, in that part of the coast ugg sale london, health officials said. The affected shellfish were distributed to institutional and retail clients throughout British Columbia www.bootsdealers.com, they said. The warning is a second blow to the province's seafood industry after a virus in oysters harvested from Vancouver Island in September caused outbreaks of gastrointestinal illness in the Vancouver area, the CBC said.Topics related articles：

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